Cook for A Cause

ClubsACT Cook for a Cause

Clubs across Canberra served up their signature dishes with heart, and $2 from every meal goes directly to Canberra Hospitals Foundation.

Thank you for supporting Cook for A Cause and patients, their families and healthcare teams across the region.

Every plate helps someone in your community

And the winners are for 2025 are...

Large Club Winner – Mawson Club

Small Club Winner – Harmonie German Club

Small Clubs

Canberra Irish Club
Harmonie German Club
Thoroughbred Park
Central Social Club

Large Clubs

Ainslie Football Club
Canberra Labor Club
Chisholm Vikings
Eastlake Calwell
Eastlake FC Kingston
Erindale Vikings
Gungahlin Lakes Golf Club
Gungahlin Eastlake
Lanyon Vikings
Mawson Club
Town Centre Vikings
Canberra Southern Cross Club Tuggeranong
Canberra Southern Cross Club Woden
Canberra Southern Cross Club Jamieson

Pick Your Dish

Vikings Group

Cook for A Cause Pizza Parmi | $28.00

Crumbed chicken breast topped with tomato sugo, leg ham, pepperoni, roasted red peppers, pineapple, olives, and mozzarella cheese.

Available at Chisholm, Erindale, Lanyon and Town Centre locations

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Eastlake Group

Texas Brisket Burger I $28

BBQ brisket served on a milk bun with, maple bacon, butter crunch, tomato, beetroot, jalapeno pickle slaw,battered onion rings, red cheddar and chipotle aioli. Served with chips.

Available at Calwell, Kingston and Gungahlin locations

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Canberra Southern Cross Club

Southern NSW Filet Mignon (GF) |
$43 for Members & $52 Non-Members
A tender centre-cut Pure Black Angus eye fillet, wrapped in smoked bacon.

Available at Jamison, Tuggeranong and Woden locations

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Ainslie Group

Signature Pad Thai | $22.00 Members & $27.00 Non-Members

A vibrant Thai classic, our Pad Thai features tender chicken, juicy prawns, and tofu tossed with rice noodles and egg in a rich, traditional Thai sauce. Finished with crunchy bean sprouts, crushed peanuts, garlic chives, fresh chilli, coriander, and a zesty lime wedge for the perfect balance of flavour and texture.
Vegetarian option available.

Available at Gungahlin Lakes Golf Club and Ainslie Football Club

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Harmonie German Club's Knuckles Restaurant

“RINDERHAXE – Thors Hammer” Knuckles | $140 per platter ($35 PP)

This is a shared platter for 4 people featuring a marinated Beef Shin served with roast potatoes, roasted carrots roasted shallots, green beans, and coleslaw, served with a basket of bread rolls!

This dish must be pre-ordered.

$10 from every platter will contribute to Cook for A Cause

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Canberra Labor Club

350 gram Rump steak | $36.00

With a selection of sides and sauce.

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Canberra Irish Club

The Guinness-Braised Beef Ribs | $26 Members & $29 Non members

Fall off the bone beef short rib, slow-braised to perfection and smothered in our sticky Guinness-infused BBQ glaze.

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Mawson Club

Parmageddon | $37 for members

A monster 2 stack Parma with chips and salad
Classic chicken schnitzel layered with Napoli sauce, ham and cheese stacked 2 high
Free soft drink with any Parmageddon

For the smaller eaters the ‘Mini' Parmageddon
1/2 a Parmageddon with chips and salad | $27 for members

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Central Social Club

Schnitty Central | $26 M and $27 NM

Golden-crumbed chicken schnitzel, cooked to crispy perfection, served with a fresh garden salad and a generous side of crunchy seasoned chips – the ultimate comfort classic.

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